230 results found
Organic Membrillo 150 gr
Elaborated according to the traditional recipe, using only organic selected fresh fruit tenderloins. Of characteristic bright reddish-gold colour, it has a slightly rough texture. Its strong fruity and juicy flavour, makes it perfect for pairing with all cheeses, or any other sweet and salty recipe.
Organic corn flips for children
Tasty crisp organic puffed maize, delicious, gluten-free and vegan!
Wild Aromatic Plants from the Garrigues
This range is made of hand-picked aromatic plants from the Garrigues of Languedoc-Roussillon.
Growing in the wild in a harsh climate, the plants had to develop their essential oils as a defence mechanism, which is what makes them very powerful with great aromatic richness.  
From an eco-responsible activity in the heart of the Cévennes.
This product contributes to the sustainability of the picker's trade, one of the key activities for the and preservation of the natural area of the Garrigues.
Jaume Grau I Grau Merlot Rose
Organic rose wine made with Merlot 100%. Skin maceration in a low temperature during some hours. Color bright intense. In nose is fruity with a complex aroma of red fruits, roses and strawberries. Full and classic taste. Very good balanced. Good pairing with light meats, fish and pasta.
Wine inside Designation of Origin Pla de Bages.
Original Vegetal Spreadables
3 delicious organic hummus 
Organic and heirloom black chick peas with cumin
Organic and heirloom white chick peas hummus with espelette pepper
Organic and heirloom multicolor lentils hummus with mixed coriander seeds 
FREYÉ ECO
FREYÉ ECO (Syrah, Merlot, Garnacha). D.O. Penedès. FREYÉ ECO is a well-rounded, luscious, very fruity wine, with a perfume of violets and a touch of chocolate. Outstanding for its young spirit, congenial soul and freshness.
Organic heritage pulses and cereals cooked in sea salted water, naturally
Organic and heirloom pulses from South-West of France cooked in sea salted water, naturally:
Bikandi Ecological Crianza
Bikandi Ecologico Crianza is an organic Tempranillo wine from Rioja. The vines grow in a cool high-altitude area in calcareous alluvial soil. The vineyards are strictly kept under ecological agricultural methods in a natural environment without any pesticides, herbicides or chemical fertilizers. Bikandi grapes are hand harvested during the first weeks of October. After fermentation, Viña Olabarri’s winemaker- Fernando Salgado, aged the wine for more than 14 months in 225 litre French oak barrels. This ensures a fruit-forward wine that is elegant, fresh, spicy and nuanced which integrates the oak character perfectly with the dark cherry fruit, vanilla and chocolate that shows on tasting. It is ideal with tapas or any grilled dish.
Rhododendron honey
This is a typical Alps plant that grows at extreme altitude: 2000 meters above the sea, where the environment is absolutely free from human activities.
At liquid state it's light-yellow coloured but it crystallizes very fast getting a unique white colour. Its flavour and aroma are not strong, they remind us to white flowers and snow.
Tempranillo, Merlot, Garnacha Tinta – Do Catalunya
Varieties: Tempranillo, Merlot, Garnacha Tinta
Appellation name: Penedés
Serving temperature: between 16° and 18°C.
Alcohol by volume: 13.5% VOL
Pairing: ideal to accompany red meats, baked vegetables or cured cheeses and also perfect to pair with fish such as tuna