Report: How to Export to Japan (Food Sector) - Quick Guide 2022
This guide aims to provide a brief overview on regulation aspects to consider when exporting foods to Japan.
Export to Japan
February 16
2022
Export to Japan 35: EU Advantages on Agriculture and Food Products: Dairy products
16-02-22 | 10:30 - 11:00 AM CET
This is the second round of the online training series “What yo
February 09
2022
Export to Japan 34: EU Advantages on Agriculture and Food Products: Meat products
09-02-22 | 10:30 - 11:00 AM CET
This is the second round of the online training series “What yo
February 02
2022
Export to Japan 33: Registration Process and Procedures: Manufacturing and marketing pharmaceutical and medical device
02-02-22 | 10:30 - 11:00 AM CET
This is the second round of the online training series “What yo
January 26
2022
Export to Japan 32: Registration Process and Procedures: Functional, nutritious, and ‘free-from’ food
26-01-22 | 10:30 - 11:00 AM CET
This is the second round of the online training series “What
January 19
2022
Export to Japan 31: Registration Process and Procedures: Japanese Standards (JIS & JAS)
19-01-22 | 10:30 - 11:00 AM CET
This is the second round of the online training series “What
January 12
2022
Export to Japan 30: Registration Process and Procedures: IPR (trademark & others)
12-01-22 | 10:30 - 11:00 AM CET
This is the second round of the online training series “What yo
November 24
2021
Export to Japan 29: Expansion of Export Business: Setting up a business entity in Japan
IP protection is indispensable for small- and medium-size enterprises (SMEs) who focus on returns on investment and survival in global competition and cannot afford a complicated, legal case overseas.
November 17
2021
Export to Japan 28: Import Process and Procedures: Labelling, measurements, recycling, safety, fair representation, and fair competition
Upon import, imported foods are subject to regulatory clearances on food safety, disease control for domestic animal and plants, and protection of fisheries resources. In addition, imported foods are subject to other regulations upon sales in Japanese market.
November 10
2021
Export to Japan 27: Import Process and Procedures: Plant, animal and sanitary & phytosanitary quarantines
Import and sales of foods require more complicated procedures than those of other items in Japan. Regulations concerning food sanitation and protection of domestic plants, animal and fisheries resources are enforced upon import.