Mandorlificio Monsic

Monsic mandorlificio was born in 2000 from antonio schifano's idea, who, thanks to his tenacity and constant commitment, has managed to enhance the typical products of its territory so as to give the name to his company, Monsic

Entrepreneur of excellent forecasting skills, always the author of the value of Almond, he created his company at the foot of the hill of vicari c / da chiani, an ideal place for an easy marketing of food goods. The following years will be used to strengthen the company to conquer new market segments, in order to also reach international markets.

Today Monsic is a worldwide company in the distribution and marketing of products of Sicilian origin, such as dried fruits, legumes, cereals and pastry products tthroughout the national territory