Brouwerij Egmond is an artisanal and fully organic brewery based in Egmond aan den Hoef. Founded in 2018 from an idea that originated in 2009, we brew high-quality abbey beers with passion and craftsmanship. Our brewery is Skal-certified and operates under a license from the Abbey of Egmond, where monks live according to the Rule of Saint Benedict. Through our contributions, we support the abbey’s continuity and monastic life. Our beers, known as Sancti Adalberti, are deeply rooted in the region’s history. The story dates back to the year 690 with the arrival of the Irish monk Adelbert. In his honour, we add a small amount of holy water from the Adelbertusakker to every brew, following the tradition that it benefits both body and mind. Brouwerij Egmond blends traditional brewing methods with modern sustainability. We operate in a circular way, source local ingredients, and contribute to a biobased economy.

Additionally, we provide opportunities for people distanced from the labour market. Our beers are brewed with great care and dedication and are available in bottles and kegs. Our beers are unpasteurized and unfiltered, preserving their natural character. Referral fermentation in the bottle achieves a natural and extended shelf life while retaining the full depth of flavour. This ensures a pure and authentic taste experience in every sip. Sancti Adalberti tastes the unique flavours of our organic abbey beers—an homage to tradition, quality, and sustainability.