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Familia Martínez Bujanda, S.L.

Familia Martínez Bujanda, S.L.

After 130 years of winegrowing history, the fourth and fifth generation are still leading a project comprising five cellars: Finca Antigua (where we've been working in eco-friendly since 2018), Finca Valpiedra (eco since 2021), Finca Montepedroso, Viña Bujanda (with a plot of 7 ha. to make our organic wine) and Cosecheros y Criadores also with ecological wines. These cellars, despite being very different amongst them, have a common ground: the elaboration of wines which outlive any trends, produced from personal vineyards located at privileged enclaves in the designations of origin La Rioja, La Mancha and Rueda. For many years at Familia Martínez Bujanda, are striving to adopt strategies and systems which can produce a positive environmental impact. A clear example of all this is Finca Antigua: The winery’s use of nanotechnology to influence crops. The production of wines with zero residues of phytosanitary elements and heavy metals. Use of artificial grass on their vineyards to save water and put faith in energy efficiency with the self-supply photovoltaic installation.

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Viña Bujanda Orgánico 2018
Produced from the tempranillo variety, this red wine is matured over three months in American oak barrels.
Viña Bujanda Organico 2018 is a clean, gleaming wine with a medium-high intensity presenting beautiful blue and violet shades. In the nose we perceive berry and black-fruit scents, like that of currants, blackberries and raspberries, all of it mixed with gentle milky aromas. Its entry in the palate is smooth, very mellow, with and well-rounded, leaving a lengthy reminiscence in its aftertaste.
Food Pairing: Indicated for sausages, specially jam tapas and cheese. Very suitable for white meats.
Protected Designation of Origin (PDO)
Viña Bujanda Orgánico 2018
Wines

Produced from the tempranillo variety, this red wine is matured over three months in American oak barrels.
Viña Bujanda Organico 2018 is a clean, gleaming wine with a medium-high intensity presenting beautiful blue and violet shades. In the nose we perceive berry and black-fruit scents, like that of currants, blackberries and raspberries, all of it mixed with gentle milky aromas. Its entry in the palate is smooth, very mellow, with and well-rounded, leaving a lengthy reminiscence in its aftertaste.
Food Pairing: Indicated for sausages, specially jam tapas and cheese. Very suitable for white meats.

Protected Designation of Origin (PDO)
EUFood
Contact
Familia Martínez Bujanda, S.L.
After 130 years of winegrowing history, the fourth and fifth generation are still leading a project comprising five cellars: Finca Antigua (where we've been working in eco-friendly since 2018), Finca Valpiedra (eco since 2021), Finca Montepedroso, Viña Bujanda (with a plot of 7 ha. to make our organic wine) and Cosecheros y Criadores also with ecological wines. These cellars, despite being very different amongst them, have a common ground: the elaboration of wines which outlive any trends, produced from personal vineyards located at privileged enclaves in the designations of origin La Rioja, La Mancha and Rueda. For many years at Familia Martínez Bujanda, are striving to adopt strategies and systems which can produce a positive environmental impact. A clear example of all this is Finca Antigua: The winery’s use of nanotechnology to influence crops. The production of wines with zero residues of phytosanitary elements and heavy metals. Use of artificial grass on their vineyards to save water and put faith in energy efficiency with the self-supply photovoltaic installation.
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Finca Antigua Orgánico 2017
This wine is the result of the innovative practices implemented at the vineyards and wineries run by the family of vine-growers and winemakers for more sustainable, organic cultivation, with a strong focus on environmentally respectful viticulture.
Finca Antigua Orgánico 2017 is made from Syrah and Garnacha grapes from the earliest harvest in the history of Finca Antigua, unusually kicking off on 10 August in a really warm summer with the grapes perfectly ripe. From then on, until early September, temperatures remained high, which resulted in a wine with a Mediterranean character – quite unusual for the wines made in this estate. It is a fine, medium acid wine that exhibits subtle tannins and a gentle phenolic presence. It is best to open it within ten years at the longest.
Protected Designation of Origin (PDO)
Finca Antigua Orgánico 2017
Wines

This wine is the result of the innovative practices implemented at the vineyards and wineries run by the family of vine-growers and winemakers for more sustainable, organic cultivation, with a strong focus on environmentally respectful viticulture.
Finca Antigua Orgánico 2017 is made from Syrah and Garnacha grapes from the earliest harvest in the history of Finca Antigua, unusually kicking off on 10 August in a really warm summer with the grapes perfectly ripe. From then on, until early September, temperatures remained high, which resulted in a wine with a Mediterranean character – quite unusual for the wines made in this estate. It is a fine, medium acid wine that exhibits subtle tannins and a gentle phenolic presence. It is best to open it within ten years at the longest.

Protected Designation of Origin (PDO)
EUFood
Contact
Familia Martínez Bujanda, S.L.
After 130 years of winegrowing history, the fourth and fifth generation are still leading a project comprising five cellars: Finca Antigua (where we've been working in eco-friendly since 2018), Finca Valpiedra (eco since 2021), Finca Montepedroso, Viña Bujanda (with a plot of 7 ha. to make our organic wine) and Cosecheros y Criadores also with ecological wines. These cellars, despite being very different amongst them, have a common ground: the elaboration of wines which outlive any trends, produced from personal vineyards located at privileged enclaves in the designations of origin La Rioja, La Mancha and Rueda. For many years at Familia Martínez Bujanda, are striving to adopt strategies and systems which can produce a positive environmental impact. A clear example of all this is Finca Antigua: The winery’s use of nanotechnology to influence crops. The production of wines with zero residues of phytosanitary elements and heavy metals. Use of artificial grass on their vineyards to save water and put faith in energy efficiency with the self-supply photovoltaic installation.
View producer's page Contact
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