Pla de Morei

Saial is the reference white wine from the winery. Made from White Grenache and Chardonnay from the best parcels of the winery and a small touch of Incrocio Manzoni. It is only produced if we can assure its quality or make the quantity we can assure the quality, so the production is quite limited (2018 vintage: 2.700 bottles, 2019 vintage: 5.100 bottles, 2020 vintage: 933).
After a first selection of the vines, the grapes undergo a second manual selection on the table, where the fruit is separated from the rape. The grapes go into pneumatic press, where they are pressed at low pressure. The must is cold-sedimented in stainless steel tanks for 24 hours. One part is fermented in stainless steel tanks and the other in 500L French oak barrels, separated into lots until the coupage. Batonnage at that time and 5 months aging with the skins.
The result is a great aromatic wine, with complex aromas, combining the fruit aromas with vanilla notes and a subtle touch of wood.

Mirador is the reference red wine from the winery. Made from Merlo and Ull de llebre (Spanish tempranillo) from the best parcels of the winery. Is it only produced if we can assure its quality or we make the quantity we can assure the quality, so the production is quite limited (2018 vintage: 3.860 bottles, 2019 vintage: 2.933 bottles, 2020 vintage: no production).
After a first selection of the vines, the grapes undergo a second manual selection on the table, where the fruit is separated from the rape. The grapes go into stainless steel tanks where the alcoholic fermentation takes place at a controlled temperature (20-22ºC), with two movements a day. Maceration for 3 weeks and extraction by pipeage. Aging in stain-less steel and new 500l French oak barrels for 8 months. The coupage is performed after the aging.  
The result is a seductive, expressive and fruity wine in the nose, with red and black fruit, floral notes and a touch of vanilla. In the mouth is long and powerful but with very soft, well integrated tannins.