Vivant

A 100% French single malt whisky from a preserved natural environment, revealing exceptional purity and a rare personality. Named after a woodland and hillside butterfly, a meadow plant, and even the god of revelry, Bacchus, this whisky embodies both nature's grace and the spirit of celebration.

Crafted, distilled, and matured in the heart of Charente, it offers a delightful olfactory experience with hints of ripe yellow fruits, pineapple, and delicate florals. On the palate, it unfolds gracefully, delivering a velvety texture with a hint of spice that culminates in a smooth finish. 

This whisky is an embodiment of elegance and uniqueness, capable of winning over even the most discerning of palates. Pair it effortlessly with dishes like quail with raisins, rocamadour cheese, or indulge in its harmonious companionship with a dessert of dark chocolate adorned with hazelnut chips. 

Nestled at the entrance of the Decroix Farm in Charente stands a majestic Sichuan pepper tree, gracing us with its bountiful harvest of vibrant red berries each autumn, exuding a captivating and spontaneous aroma. 

Fresh and invigorating on the palate, it unfolds with layers of peppery warmth, subtle hints of aniseed, and zesty lemon undertones, leaving a gentle, tingling spiciness that lingers pleasantly. 

Its distinct aromatic profile serves as the cornerstone of this gin, ensuring its personality shines through whether enjoyed neat, in a classic gin and tonic, or creatively mixed in cocktails. 

Indulge in the perfect pairing by serving it alongside smoked salmon adorned with a dill cream,  or with a hearty lamb curry or savor its essence with a luscious red fruits pavlova for dessert.