Red dry wine produced entirely from the indigenous Cyprus grape variety Maratheftiko. Tasting notes: Ruby red, medium body, high acidity wine with aromas and flavours of black cherry, black currant, baked dark fruit, tomato leaf, black pepper, vanilla and tobacco.

Fikardos Winery
Fikardos Winery for the last 30 years has been producing wines from both international and indigenous grape varieties. All grown in Paphos, the most important viticulture region of Cyprus. Indigenous grapes like Maratheftiko, Xinisteri and Giannoudi are unique, fascinating and something worth discovering. Our portfolio includes white, rose and red wines, both dry and medium sweet.
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