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Cupffee – edible cookie cup
Cupffee is a delicious, edible cookie cup that perfectly complements your coffee or dessert. It does not alter the taste of your drink, but also remains crunchy for over 40 minutes. And its vegan!
Cupffee is completely biodegradable, which makes it the best alternative to any plastic or paper cup. With its unmatched characteristics, Cupffee defines a whole new category of edible and sustainable cups.
Teff Grain
Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted. 
Berries “Bites”
Berries “Bites”, natural snack from various freeze-dried berries blended with luxurious cocoa butter and pure form of protein. It's a healthy addition to anyone's’ diet as it is dairy free and gluten free, has no added sugars, preservatives, or additives! Perfect for people who prefer healthy snacking and likes outdoor activities.
Fikardos Xinisteri 2020
White dry wine produced entirely from the indigenous grape variety Xinisteri. Tasting notes: Medium lemon colour, medium body, medium acidity with aromas and flavours of lemon blossom, pink grapefruit, peach, apricot and green apple.
Organic Extra Virgin Olive Oil
Our monoculture organic extra virgin olive oil, made from our own quality Ottobratica olives, is produced using cold extraction. Its low acidity and excellent balance between spiciness, bitterness and fruitiness make it a pleasant oil for all palates.
Most of the crops are from the Quaranta area in the province of Reggio Calabria, Italy, at 150m above sea level.
Flavoured oils: to give your dishes a touch of freshness or spice, we created oils flavoured with oranges, bergamots and chillies.
Organic Virgin Avocado Oil
Avocado oil is cold pressed from the pulp of the same fruit (Persea americana). Avocado fruits are cleaned, peeled and pitted, then subsequently pressed until a dark green oil with fantastic nutritional properties is obtained. Nutrition: This oil is rich in monounsaturated fatty acids (Omega 9), that promotes cardiovascular health. It is also rich in Vitamin E, Vitamin A and phytosterols.
Organic Balsamic Vinegar of Modena IGP
Balsamic vinegar of Modena IGP is a typical sweet-and-sour condiment, specifica of Emilia Romagna Region and holding the Protected Geographic Indication European LOGO (IGP/PGI). Balsamic Vinegar of Modena is obtained from the fermentation, acidifying and aging of Grape juice (Must). The aging should take place in wood barrels for at leat 60 days to obtain the IGP/PGI certification and acidity should be minimum 6%. It is possible to add Caramel as a colouring agent but all the REALE products are Colouring-free. In fact, we use natural aging in wood barrels and do not use any additive or preservative. We offer also aged and creamy Balsamic vinegars because when Balsamic is aged it becomes creamy and thick. Therefore, a young balsamic is used to dress salads while an older balsamic can be used on fruit and desserts as well.  
BIO ultra-fine corn flour
Very special, BIO and ultra-fine powdery corn flour. NON-GMO and gluten-free produced from Polish origin of maize. Thanks to very unique granulation this product could be used in many different recipes like cakes, breads, tempeh, breadcrumbs, bread cakes, snacks, sweet baked goods, pastas.
Savoury biscuits
Reduced-salt savoury petits-beurre - 80g
Colline Novaresi Nebbiolo doc bio Gratus
This wine (85% Nebbiolo and 15% Vespolina) is a young Nebbiolo with a rich bouquet and taste: a fruity nose with scents of raspberry and black pepper, while in mouth is softly tannic, equilibrated, harmonic, persistent and well structured. This wine ferments for 8/10 days and then is aged for 12 months in big oak barrels.