For food professionals and high-volume home use, sourced from sustainable groves.
Eleology’s Chef’s Table is crafted to meet the needs of the most demanding chefs while also being perfect for everyday home cooking, highlighting the Koroneiki and Koutsourelia varieties.
Designed to enhance the natural flavors of every ingredient used in cooking, Chef’s Table delivers versatility and consistency for all your culinary creations. A wholesome choice for daily cooking.
Harvest: November–December 2024
Extraction: Cold Extraction
Region: Erimanthos, Achaia, Greece
Packaging: 5-litre tin