Enipeas Evoo S.a.

Ultra premium organic evoo

Our Ultra Premium Organic Extra Virgin Olive Oil is a rare, high-phenolic EVOO crafted from hand-picked, organically grown olives. Harvested early (agoureleo) and cold extracted below 25 °C within hours at our approved, certified partner mill in Ilia, it preserves aroma, taste, and nutritional value.

With a bold yet balanced profile—green fruitiness with fresh herb and tomato notes, vibrant bitterness, and a clean, peppery finish—this oil is ideal for both culinary excellence and everyday use.

Presented in an elegant, luxury gift box. Where analytical criteria are met, this oil is eligible for the EU-authorized claim on olive-oil polyphenols (Reg. 432/2012). Learn more about our high-phenolic process on our website.

Learn more about our high-phenolic process. click here

Enipeas EVOO – Ultra Premium Organic Olive Oil Collection

Product Description

The Enipeas EVOO Ultra Premium Organic Special Blend is a high-end, organic extra virgin olive oil crafted from two exceptional Greek varieties: Koroneiki and Olympia. The blend balances Koroneiki’s fruity intensity with Olympia’s distinctive, phenolic-rich character, creating a complex EVOO for both demanding consumers and fine gastronomy.

All oils in this collection are made from early-harvest olives (agoureleo) and cold extracted below 25 °C within hours at our approved, certified partner mill in Ilia to protect aroma, taste and nutritional value.

Regulatory note (EU Reg. 432/2012): The polyphenols claim may be used only for batches that meet the analytical criteria. (Standard wording: “Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress.”)

Key Features (Special Blend)

• 100% organic cultivation

• Early harvest; rapid milling; cold extraction <25 °C

• Naturally rich in polyphenols; low acidity

• Packaging: luxury gift box with handmade olive-wood cap inspired by a Doric column

Taste Profile (Special Blend)

Green fruit, fresh herb and tomato notes with a balanced bitterness and a clean, peppery finish.

Best Uses (Special Blend)

• Salads & dressings

• Finishing oil for grilled fish/meat

• Premium gifting / corporate

Enipeas EVOO – Monovarietal Organic Koroneiki

Product Description

A single-varietal organic EVOO made exclusively from Koroneiki olives. Harvested early and cold extracted below 25 °C to preserve maximum aroma, phenolic compounds and nutritional quality. Bottled in a handmade 250 ml presentation (outer box optional), highlighting its artisanal character.

Key Features (Koroneiki)

• Very low acidity (hallmark of purity and quality)

• High polyphenol potential due to early harvest and careful extraction

• Elegant, compact packaging (250 ml)

Taste Profile (Koroneiki)

Intense yet balanced character with notes of fresh-cut grass and olive leaves; distinct but harmonious bitterness and spiciness on the finish.

Best Uses (Koroneiki)

• For health-conscious consumers seeking a polyphenol-rich EVOO

• Finishing oil enhancing fish and vegetables with a bold, authentic Greek flavor

• A collector’s or connoisseur’s choice for monovarietal olive oil lovers

Learn more about our high-phenolic process. click here