EUFOOD Producers

We produce the (local) autochthonous Nocellara del Belice Olives DOP (Protected Denomination of Origin) by three generations.
The company has the total control of the complete chain of production from the cultivation, harvesting, processing an packaging, possessing more than 30 ha of olives grove on its own and a consolidated network of lenders
The production is done in the industrial plant in “Campobello di Mazara” town. It’s equipped by production and packaging systems which, while respecting artisan production methods, ensure a high and flexible production capacity.
The company operates in the Italian and international market, even with large customers.
The range of products is positioned in the medium-high segment of the market, both in the HORECA and in RETAIL and GDO channel.

The company, based on the organic method, is located in a hilly area in the centre of Sicily; natural and balanced conditions have been created through our ethic that respects nature. Fauna, microclimate, solar exposure and the work of nature make it possible to obtain genuine products, including oil, vegetables, pistachios, almonds and pomegranate.

CAMPISI Citrus is a subsidiary of OPAC Campisi, which is a leading company in the agricultural sector. CAMPISI Citrus offers a wide variety of products, from freshly squeezed and immediately frozen organic citrus juices to essential oils, zests and slices of various shapes and dimensions.

Palike Project is the natural evolution of a Family Company which has a very long history of three generations family, started more than one hundred years ago. A story passionate, fragrant, colourful, just like our oranges.