CASCAYÀN
SWEET & BALANCED
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SWEET & BALANCED
An arabica blend from Central America high altitude. A balanced and sweet coffee, long-lasting flavour with fruity, caramel and berries notes.
We are the first ones to introduce the world with "Nordic black" tea - a healthy, caffeine-free and energy-boosting alternative to traditional black tea. It is made of local herbs and is 100% natural and certified-organic. GMO-free. Our big fraction tea is served in biodegradable pyramid tea bags. Being made of plant-based starch, these tea bags are compostable within 30-60 days in soil. Plastic-free and certified by OK Compost. Product packaging design is purely Nordic - we hand-pick wild herbs from our meadows and forests and implement a real-life herbarium in our product packaging design. It is important that customers see the beauty, nuances of each herb. This is the way we raise awareness about herbs that for majority are surprising and new, but a crucial for prolonging the biodiversity of our nature and sustaining healthy lifestyle.
Organic Fireweed (Chamaenerion angustifolium ) leaves fermented in 50°C.
Bittersweet taste, energy-boosting, metabolism-improving, aromatic
Dark gold and clear consistency.
Great Taste 2017 award-winning cordial that is transformative, joyous, alive!
“A cordial with a wonderful natural flavour, thick aromatic notes of rose, not too sweet. Light floral scent that soothes “ (Great Taste Awards jury).
Harmonica™ rose cordial was awarded the prestigious British Great Taste Awards in 2017. The Great Taste label is a guarantee for excellent taste and quality, appreciated by hundreds of authoritative tasters.
Our rose cordial has a luscious exotic flavour with a bow to local culinary culture. Bulgarians have used roses in their cuisine for hundreds of years and now we are reviving this tradition by creating an authentic drink from top-of-the-line organically grown roses. It’s known to possess a number of beneficial qualities, not least the ability to end up as a marvelous cocktail called gin rose.
• 1star in Great Taste 2017 awards
• Local and world-famous Rose Damascene blossoms
• Artisanal and craft production
• No artificial preservatives or colourings
• Gluten-free ingredients
• Vegan ingredients
• No GMOs
This organic Peruvian coffee roasted at Karlova Kohv is truly something for classic coffee drinkers – it is chocolaty, sweet, juicy and complex. We compare its sweetness with a mother’s kiss, its juiciness with and Estonian ripe “Emma Leppermann” plum and its complexity with an air of Estonian pine forests. It tastes best if brewed in French press, Kalita or Aeropress.
The 250 g coffee is very neatly packaged making it a perfect present. In addition to the outside very nice and luxury looking package the coffee is also packed in an inner professional coffee bag with zip and valve enabling the coffee not losing its freshness.
It might easily happen that dinking our Ethiopian coffee changes the whole concept and meaning of coffee You might have had before drinking it. You may feel the smell of pink rose bushes of Estonian midsummer in its aroma and fresh Estonian summer berries and fruits in its taste. The coffee is so light and tastes so refreshing that while blind tasting it, it may be difficult to tell if it is coffee, tea or juice. We recommend to drink it black and the taste notes even become better and more lively if the coffee has cooled down a little. It is best to brew it in Kalita or Aeropress, it also makes a super nice cold brew.
The 250 g coffee is very neatly packaged making it a perfect present. In addition to the outside very nice and luxury looking package the coffee is also packed in an inner professional coffee bag with zip and valve enabling the coffee not losing its freshness.
The best before of the products is 6 months after roasting.
A sip of pleasant-tasting tea will remind you of sweet and nostalgic experiences. Aromatic chamomile, thyme and peppermint provide freshness. Herbal tea components have a special range of flavours.
The leading European technologies combined with the long experience allow us to prepare raw materials of the highest quality herbs. All tea bags are made without using any glue or metal elements, and each tea bag is put into tight envelop, thus it is possible to preserve natural taste and smell of the tea.
The coffee pod is a single roasted ground coffee portion, packaged with Compofilt® certified compostable filter paper and individually packaged in a protective atmosphere. Easy use and service, freshness and sustainability enclosed in a coffee pod. For a perfect espresso at home as well as the restaurant or at the café (when the barista is not there). Once ground, the coffee is enclosed in pods and packaged in a protective atmosphere to best preserve the aromas until the time of extraction. Good to know: this system, among the many advantages, requires minimal maintenance, reduces waste and it’s eco-friendly.
A further step forward with respect to the fundamental objective of product sustainability was made with the choice of Compofilt® compostable filter paper, a fabric made of 100% natural fibres, tested and certified to be thrown in the humid or buried directly in the plants in garden (it is known that coffee is an excellent contribution to the land of plants) after use, to help respect the environment and the health of consumers. Thus the pod, being composed of completely compostable materials, can become an excellent material for composting. Without any doubt about disposal. Unlike capsules which, being made up of plastic and/or aluminium parts and wet parts, cannot be recycled but must be thrown in the unsorted waste bin and are destined for landfills and incinerators (a single capsule pollutes much more than a package would do. empty of coffee thrown in the street).
The tin is sold with tea inside.
The tin is made with metal and has no plastic and no sticker. Every tin is painted by different layer of paint that gives a unique relief that has a sooth touch
The blend in this tea is based on a white tea flavoured with elderberries, pomegranate, and huckleberries. Those fruits associated with white tea create a strong flavour harmonize with the delicacy of white tea.
A blend of black tea and pieces of ginger, carrot, beet root and curcuma. The blend has a strong ginger taste that is softened by the carrot and beet root. It creates a blend with a unique particularity and natural sugar that will be appreciate by all.
The Idea behind this blend was to use zero flavouring and to acquire a unique a sugary taste only with raw organic products. The colour of the infusion is unique due to the black tea base mixed with curcuma and beet root it creates a very clear and special colour.
This product is a loose tea that can be purchase by kilos.
The plant is recommended in tea as a beverage and is drunk hot or cold, alone or mixed with other herbs. It is anti-inflammatory, anticoagulant, antihypertensive, antispasmodic, antibacterial, sedative and antioxidant. It is also used to prevent anaemia and osteoporosis. In traditional medicine, the plant is used as a sedative, hypnotic, while it is indicated against the common cold and the treatment of indigestion (dyspepsia).
Some specifications on the ready to export product:
VERDADERO roasted beans coffee blend (Rainforest Alliance Certified). From the Rainforest Alliance Certified™ farms of Central and South America and Indonesia, this premium selection of Arabica beans is expertly crafted to create a well-balanced, full-bodied coffee with a fruity aroma, floral notes and the distinctive finish of bittersweet chocolate.
Verdadero is SpecialCoffee’s doubly good coffee bean blend. Not only are the raw materials of this roasted coffee blend the highest quality but they are also sustainable as they are sourced from Rainforest Alliance Certified farms.
With the Verdadero beans coffee blend, it’s possible to enjoy an extraordinary experience with a well-balanced, full-bodied cup of coffee while positively impacting society and the environment.
The Rainforest Alliance is an international non-profit organization with 35 years’ experience that works in more than 80 countries around the globe to help protect the environment, conserve biodiversity and promote the rights and well-being of workers, their families and communities. To learn more about the Rainforest Alliance, visit www.rainforest-alliance.org
