Report: Honey Market in Japan
What opportunities does the Japanese honey market offer to EU SMEs?
Millions of Japanese People Visit Spanish Olive Groves Thanks to Five Influencers
Five Japanese influencers visited the main olive oil production area of Spain, where they were able to immerse themselves in the culture of this food: from the largest olive grove on the planet, to its industry and rich gastronomy.
Global Foodture
EEN and various food clusters all around the EU are joining forces and organizing a one year long B2B online event. Global Foodture targets EU SMEs companies interested to partner with Japan, South Korea, Singapore or Thailand.
Promotion of Italian enogastronomic culture in Japan
Two main events took place in autumn to promote Italian enogastronomic culture and its products: World Pasta Day and the 7th “Settimana della Cucina Italiana”.
Case study - Treefrog
TreeFrog Therapeutics is a French biotechnology company specialized in cell therapy. In April 2022, it announced the opening of a lab in Kobe, Japan, with the aim of establishing strategic alliances with key academic and industrial players in the field of regenerative medicine.
NOFF & ELS Matchmaking 2022
Within the framework of two concurrent exhibitions Nordic Organic Food Fair and Eco Living Scandinavia in Malmö, Sweden. EEN partner ALMI is organizing a B2B matchmaking event to facilitate buyer-producer meetings.
Case study - SOCKSSS
SOCKSSS is a young Swedish company specialized in the fashion of socks. Whereas many larger companies failed in Japan, SOCKSSS already makes 5-7% of their turnover in Japan and their made in Japan style socks amount for 20% of their global turnover.
Report: How to Export to Japan (Food Sector) - Quick Guide 2022
This guide aims to provide a brief overview on regulation aspects to consider when exporting foods to Japan.
Market Access Online Workshop - France (presentations)

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MARKET ACCESS WORKSHOP - FOOD SECTOR (POLAND)
08
Jun
2022
CASE STUDY - UAB GELD BALTIC Super Garden
UAB Geld Baltic – Super Garden is a young Lithuanian company created in 2016 by Laura Kaziukonienė. It specializes in the manufacture and commercialization of freeze-dried products; a technique initially developed by NASA. The desire to offer healthier snacks with a considerable duration, but especially delicious, encouraged Ms. Kaziukonienė to launch her own brand based on this technology.
Case study - UAB GELD BALTIC Super Garden
UAB Geld Baltic – Super Garden is a young Lithuanian company created in 2016. It specializes in the manufacture and commercialization of freeze-dried products; a technique initially developed by NASA. Geld Baltic has been step by step developing its strategy to access the Japanese market during the past 2 years.

EU-Japan Centre's News

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On 10 November 2025, Bavarian and Japanese companies and research institutions will meet at the…
On 07 October 2025, the LAURELIN Consortium will organise its Final Conference entitled: Advancing…
The EU Japan Centre is releasing a weekly press review covering Japan's economic and policy matters…
The EU-Japan Centre for Industrial Cooperation is recruiting a Coordinator Invest in EU Hub in…
JTPP Helpdesk's Weekly Digest of Public Sector Tenders features a selection of tenders found on the…

Events

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22/09/2025
Policy Seminar co-hosted by U.S.-Japan Council and EU-Japan Centre for Industrial CooperationHope for Offshore Wind Power in Japan, learning from experiences in Europe and the U.S. Monday 22…
25/09/2025
The forum will be organised by the Ukrainian Chamber of Commerce in Japan (UCCJ) and the EU-Japan Centre for Industrial Cooperation. EU and Japanese companies interested in working together in…
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