This webinar targets EU agri-food companies seeking to understand the working of Tariff Rate Quotas opened by Japan in the EU-Japan EPA context.
Language
English
...
This webinar targets EU companies seeking to export fishery products to Japan by taking advantage of the trade preferences offered by the EPA.
Language
English
...
This webinar targets EU companies seeking to export malt, starches, wheat gluten & albuminoidal substances to Japan by taking advantage of the trade preferences offered by the EPA.
Language
E...
Japan has a flourishing premium food market which is one of the best in the world. Japanese demand for great tasting, high-quality and innovative food brands from EU firms remains very strong. In fact...
The webinar targets EU food firms and brands with products at the premium end of the market wanting to increase exports and depend less on their home market and generate revenues in what is one of the...
Japan’s annual domestic production of olive oil is limited at about 45 tonnes (2020). Japan cannot meet the internal demand and imports more than 99% of the domestic consumption. In 2020, Japan impo...
