New Promotion Support for EU Organic Food & Beverage Producers

The EU-Japan Economic Partnership Agreement entered into force in February 2019. One of the main sectors promoted in this agreement is food.

June 08

2021

Webinar 174: Compliance with Japanese Standards: How to test your organic product to obtain the JAS label

What are the certification process and the onsite-audit for organic JAS, from a EU testing laboratory perspective?

May 05

2021

Export to Japan 19: Certification Process and Procedures for Organic JAS (Processed organic food)

A series of three webinars is scheduled to inform on certification process and procedures to comply with the Organic Japan Agriculture Standards (or JAS).

April 28

2021

Export to Japan 18: Certification Process and Procedures for Organic JAS (Animal-based organic food)

A series of three webinars is scheduled to inform on certification process and procedures to comply with the Organic Japan Agriculture Standards (or JAS).

April 21

2021

Export to Japan 17: Certification Process and Procedures for Organic JAS (Plant-based organic food)

A series of three webinars is scheduled to inform on certification process and procedures to comply with the Organic Japan Agriculture Standards (or JAS).

Report: Opportunities for EU Companies in Japan’s Organic Food & Beverage Market

This report analyses the current trends and features of the organic food and beverage market in Japan and opportunities for EU companies.

September 22

2020

Webinar 158: Opportunities for EU Companies in Japan’s Organic Food and Beverage Market

22-09-20 | 09:30 - 10:30 AM CET

What does the existing structure of Japan’s organic food and beverage market look lik

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