Related

Innovations in Food Biotechnology Webinar

March 07 2024

Meet Japanese Prefectures & Clusters : learn more from experts about the 4 topics and meet new partners during pitching/matchmaking session.

4th webinar: Innovations in Food Biotechnology - 7 March 2024  

webinar4

Moderator
Mr. Aurélien Anthony, Project Manager of the EU-Japan Regional Cooperation Helpdesk

Welcome speech
Mr. Manuel Hubert, Managing Director -   EU Japan Centre for Industrial Cooperation, Tokyo & Minister Counsellor – Delegation of the European Union to Japan

Key note speakers
- Mr. SHIMMA Yoh-ichi, Advisor for Business Matching and Investment in Ibaraki, Senior Researcher at the University of Tsukuba (Institute of Life and Environmental Sciences)
- Professor Jette Feveile, Young Science Team Leader, Dept. of Food Science Aarhus University, Denmark

Panel discussion
- Mr. SHIMMA Yoh-ichi, Advisor for Business Matching and Investment in Ibaraki, Senior Researcher at the University of Tsukuba (Institute of Life and Environmental Sciences)
- Professor Jette Feveile, Young Science Team Leader, Dept. of Food Science Aarhus University, Denmark
- Ms. NAKAZAKI Eri, Kirin Holdings Company, Limited Health Science Department
- Ms. TSUJI M Noriko (Ph.D.), Professor at Jumonji University
- Ms. Susanne Baden Jorgensen Senior International Manager at Food & Bio Cluster, Denmark

4th webinar video

Subscribe to
our newsletters

The EU-Japan Centre currently produces 5 newsletters :

  • EU-Japan NEWS - our flagship newsletter covering the Centre's support services, information about EU (or Member States) - Japan cooperation
  • Japanese Industry and Policy News
  • “About Japan” e-News (Only available for EU companies / EU organisations)
  • Japan Tax and Public Procurement Weekly Tender Digest (Only available for EU companies / EU organisations)
  • Tech Transfer Helpdesk Newsletter
Subscribe