Account for EUBIJ content access
Login / Register
Login / Register
— Latest update: April 2022 —
When exporting food products, the exporter should be aware of importation procedures, laws and administrative forms, in order to ease this process. The Japanese authorities have developed many regulations concerning various aspects of food exportation (such as packaging and containers, food additives, biotech events, pesticides and other contaminants etc.) which must be complied with.
Table of Contents
The EU-Japan Centre currently produces 5 newsletters :
Joint venture established in 1987 by the European Commission (DG GROW) and the Japanese Government (METI) for promoting all forms of industrial, trade and investment cooperation between the EU and Japan.
